Friday, November 12, 2010

Day off Breakfast!!!

Mitchell insisted that this was meant to share with all of you, our friends in blogland!! We knew you could not be here to have breakfast with us but we'll share the recipe so maybe sometime you can try it on a day off with your family!! It is very very yummy! He would not let us eat until i took a picture!



Chris was home, day off for Veteran's day, so we wanted to make our morning special. No cold cereal for anyone this day. We got to spend some time together because it feels like lately we don't have much time. Hmmm...and i am not sure there is going to be any more after this baby comes.



French Toast Souffle

1 French Bread(long baguette) cut into 1 inch cubes
1 pkg.(8 oz) Cream Cheese, softened
6 Eggs
2/3 c. Half and Half
1/2 c. Maple Syrup
1 1/2 c. Milk
1/2 t. Vanilla
2 T. Confectioners Sugar

Place the bread in a greased 9x13 pan. In a large bowl beat together the cream cheese and eggs until smooth. Now add in the half and half, maple syrup, milk and vanilla. Pour mixture over the top. Don't worry if the cream cheese gets a little chunky, it looks a little funny but it tastes good. Cover the pan and place in fridge overnight. In the morning preheat the oven to 375. Take pan from fridge and let sit out at room temp for 30 minutes. Then bake, uncovered for 30 minutes or until done. Sprinkle with confectioners sugar. Serve hot with Maple Syrup.
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16 comments:

Colleen said...

Thank you, Mitchie! I'd love to have some. Maybe I'll have to give this a try this weekend.

Leslie said...

oh YUMMMY! I am printing this out as I type, thanks for sharing!

Emily said...

Yum!! Love the recipe. Now if only I enjoyed cooking! I was noticing that you're down to about 4 weeks to go!

Grammie/Mom said...

I made a very similar recipe...same title for Christmas morning a year or two ago. Excellent!!!

jlk said...

That looks yummy!

Kristen said...

Yumm. I have a variation of this too with apples and raisins. Breakfast is truly my favorite meal. I think it is half of my recipe book!!

Alicia said...

Yummy! This is lowfat, right? :)

Thanks for stopping by my blog!

Mary said...

That looks scrummy! Mitchie is correct to demand a photo for your bloggie friends!

Lori said...

This looks delicious! I will have to try it. Thanks for sharing!

tara said...

Breakfast is my favorite meal. French toast is right at the to of the list.
Feel free to share more breakfast recies. I tried a sausage egg, cheese casserole that was delish

Aunt Spicy said...

that looks heavenly!

Aunt Spicy said...

totally making this this week!

Heather said...

Lezlie,
this looks super yummy! I need to try it for sure.

Hey, my email is having a hard time with your email. Just wanted to let you know we are featuring your quilt on Dec. 6th.

Thanks,
Heather
quiltstory.blogspot.com

Jill said...

That really looks yummy! Thanks for sharing! Have a great Thanksgiving!
Blessings,
Jill

GratefulPrayerThankfulHeart said...

Thank you, dear Mitchel! This looks so good! Maybe you can make this for a very special treat for your mom when your new baby arrives. :)

Catherine Anne said...

YUMMY! Thanks for this! You always make me laugh! Such a cute pic of your little guy!

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